Corn fed, beautiful golden ducks, reared with nature’s love.

Corn fed ducks are known for their tender, moist meat, lightly rippled with fat and full of flavour. Their carefully selected feed gives a unique golden fat complex, whilst providing a deeper red meat. With your culinary skills, these bronze skinned Aussies lay the ‘golden eggs’ in your kitchen.

This is Heritage. This is Wimmera Gold. Duck at its golden best.